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North Turn Pizza

Add $1 for each additional topping: pepperoni, ham, bacon, pineapple, peppers, onions, mushrooms, black olives, and extra cheese

$10.99

Ultimate Nachos

A large portion of tortilla chips topped with chili, cheddar cheese sauce, lettuce, tomato, jalapenos. Served with salsa and sour cream on the side

$14.29

Ahi Tuna

Ahi tuna with sesame seeds, seared to order. Served on a bed of spring mix with wasabi and pickled ginger and a side of cucumber wasabi dressing

$13.25

Homemade Garlic Bread

$8.99

Add provolone cheese $2

Mini Burgers

Four 2 oz grilled burgers served on mini buns

$12.49

Each additional item: cheese, bacon, or mushrooms $0.75

Baked Crab Stuffed Mushrooms

Jumbo mushroom caps stuffed with homemade crab meat and cream cheese filling. Topped with melted cheddar cheese

$11.99

Bruschetta

Our homemade garlic bread toasted, topped with a chilled mixture of diced tomatoes, onions, Italian herbs and garlic. Drizzled with balsamic glaze

$10.25

Add provolone cheese $2

Topped with shrimp $3.75

Jumbo Wings

Choice of sauce: mild, medium, hot, toxic hot, BBQ, teriyaki, garlic teriyaki or sweet Thai chili

For 10 $12.49

For 20 $23.99

Pit Crew Special

Hand breaded, boneless chicken strips fried and tossed in your choice of sauce: mild, medium, hot, toxic hot, BBQ, teriyaki, garlic teriyaki or sweet Thai chili

$11.99

Glen “Woodchopper” Wood #22 1/2 Pound Burger

$11.99

Add cheese, bacon, mushrooms or sauteed onions - each $1

Shrimp Po’boy

Grilled, blackened or fried shrimp topped with lettuce, tomato, onion and a zesty tartar sauce. Served on a hoagie roll

$12.49

“Ray Fox” Shrimp Salad Sandwich

Creamy blend of shrimp, celery and onions. served on a toasted potato bun

$11.99

“Russ Truelove” Prime Rib Sandwich

Seasoned, slow-roasted and thinly sliced prime rib on a potato bun served with a pickle

$13.99

Monte Cristo

Triple decker with ham, turkey, Swiss and American cheese, battered and golden fried. Topped with powdered sugar and drizzled with a tangy raspberry sauce

$11.99

“Vicki Wood” Cheese Steak

Thinly sliced grilled sirloin topped with mushrooms, onions, and melted provolone cheese, lettuce and tomato

$12.99

Lobster Salad Roll

Lobster meat salad in a split top bun

$10.25

North Turn Fish Reuben

Fried fish served on grilled rye with slaw, provolone and thousand island dressing

$12.99

“Mad Marion” Fish Melt

Grilled or blackened fish on grilled rye with grilled onions and melted provolone

$12.99

“Bill Blair” Fish Sandwich

Grilled, fried, blackened or garlic seared

$12.99

Super Charged Shrimp Tacos

3 soft tortillas stuffed with shredded lettuce, homemade pico salsa. Tossed in our supercharged sauce

$13.49

Mahi-Mahi Tacos

3 soft tortillas stuffed with shredded lettuce, and homemade pico salsa, served with zesty tartar sauce

$13.25

Chicken Tacos

3 soft tortillas stuffed with shredded lettuce, homemade pico salsa. Tossed in our supercharged sauce

$12

“Marvin Panch” Chicken Sandwich

Grilled bourbon mojo marinated chicken on a potato bun

$12.99

Salmon BLT

Salmon topped with jalapeno bacon, lettuce, tomato and homemade orange mojo aioli on rye

$12.99

Peel & Eat Jumbo Shrimp

Spicy or plain, steamed or chilled ½ pound or full pound. mkt price

Crab Dip

Parmesan cheese and a warm house blend of crab meat, cream cheese, garlic, spices served with tri-colored tortilla chips

$13.49

Snow Crab Legs

Served by the pound with drawn butter. mkt price

Oysters

Freshly harvested, raw or steamed on the 1/2 shell, served by the dozen. mkt price

Clams

Raw or steamed on the 1/2 shell, served by the dozen

$13.99

Baby Bay Scallop Basket

Lightly breaded and fried baby bay scallops served with horseradish dijon

$14.25

Bacon Wrapped Sea Scallops

Lightly breaded and golden fried. Served with horseradish dijon

$14.25

Mussel Special

Prince Edward Island mussels, served in a white wine/garlic sauce or marinara Add a slice of garlic bread for $1.50 extra

$13.25

Smoked Fish Dip

A homemade chilled blend of mahi-mahi, cream cheese and finely diced vegetables served with café crackers

$11.25

Super Charged Jumbo Shrimp

8 lightly breaded shrimp, deep fried and tossed in a creamy sauce with a kick

$11.49

Calamari

Calamari Tender calamari rings and tentacles flash fried and served with marinara and sweet Thai chili sauce

$12.99

Catch of the Day

Served grilled, fried, blackened or garlic seared

$23.99

Add our shrimp creole cream sauce $3.50

“Donnie Allison” Fried Shrimp Platter

10 Jumbo breaded to order shrimp and fried to a golden brown

$22.25

Seafood Pasta

Jumbo shrimp, baby bay scallops, mahi-mahi, clams and mussels sauteed with roasted red peppers, green peppers, red onion, garlic and tomatoes with a light white wine and tomato sauce

$24.99

Drivers Fried Combo

A generous portion of fried fish, shrimp and clam strips

$22.99

The Extravaganza

(Dinner for Two) 2 filets of broiled fish, steamed mussels, clams, oysters, snow crab legs and our steamed shrimp. Includes garlic bread and two sides per person

$59.99

Prime Rib

Sterling Silver, Black Angus, Prime Rib

10 oz. $26.99

Grilled Cold Water Salmon

Drizzle with orange Mojo Aioli. Served with rice pilaf and chefs vegetable.

$22.99

Chef’s Pasta Special

Ham and bacon sauteed with garlic in an alfredo sauce, then tossed with penne pasta and topped with broccoli

$18.99

Add chicken $5.25

Fish $5.99

Shrimp $6.99

Scallops $7.25

Pan Seared Jumbo Scallops

Seasoned and pan-seared jumbo scallops served with mashed potatoes and bacon-cabbage hash or vegetable medley

$24.25

Shrimp and Stone Ground Grits

Shrimp sautéed in a creamy butter, bacon and garlic mix with a creole blend of onions, tomatoes and peppers, served over grits

$22.25

Chicken or Steak Quesadillas

$17.99

$19.50

Add Shrimp (9) to either $7.49

Chef’s Mahi-Mahi

With our coconut orange sauce, rice pilaf and Chef’s vegetables

$23.25

Broiled Duo

A healthy portion of lightly spiced, broiled mahi-mahi and shrimp served with rice pilaf and Chef’s vegetables

$23.25

Lobster Mac and Cheese

Penne pasta with sweet Maine lobster chunks with homemade cheddar and parmesan cheese sauce, topped with toasted breadcrumbs

$20.99

Frozen Concoctions

Piña Colada, Strawberry Colada, Original or Strawberry Margarita, Rumrunner, and Peach, Raspberry or Banana Daiquiri. Ask your server about flavor options

Pit Crew Brews

Bottles: Amstel Lt, Bud, Bud Lt, Bud Lt Lime, Bud Select 55, Busch, Coors Lt, Corona, Corona Lt, Funky Buddha Floridian, Goose Island IPA, Gumption Cider, Heineken, Landshark, Michelob Lt, Michelob Ultra, Miller Lt, Red Stripe, Sam Adams, Yuengling Light

Drafts: Bud, Bud Lt, Coors Lt, Guinness, Michelob Ultra, Miller Lt, Shock Top, Sweetwater 420, Yuengling Lager. Ask your server for seasonal and local options

Red, Red, Wine

*Joel Gott Cabernet or Merlot, *Meiomi Pinot Noir, Château St. Michelle Cabernet

Light and Bright

*Slow Press Chardonnay, *Fetzer Gewurztraminer, *Rodney Strong “Chalk Hill” Chardonnay, Mezzacorona Pinot Grigio

A Bit of The Bubbly

Single serve Chandon Brut “Splits”, or Dom Perignon by the bottle *Wines available by the glass and bottle